Ingredients
Instructions
  1. In a large mixing bowl mix together pound cake mix, butter, oil and water.
  2. Fold in blueberries.
  3. Pour into butter greased muffin tins.
  4. Bake at 325 degrees for 20-25 minutes.
Recipe by The Holzmanns at http://hannahholzmann.com/lemon-blueberry-almond-muffins-a-giveaway/