Mini cherry cheesecake bites
 
 
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Ingredients
  • 2 packages cream cheese (8oz)
  • ¾ cup sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2 teaspoons lemon juice
  • Vanilla wafers
  • Mini aluminum baking cup liners
  • Cherry pie filling
Instructions
  1. Preheat oven to 350 degrees.
  2. Mix together cream cheese and sugar until light and fluffy. Add eggs one at a time, beating until well combined, stir in vanilla and lemon juice.
  3. Place a vanilla wafer in the bottom of each mini aluminum baking cup, rounded side down (they won't lay perfectly flat).
  4. Spoon the batter evenly over the wafers.
  5. Bake for ~15 minutes or until edges appear set; remove from oven and let cool.
  6. Top with cherry pie filling and refrigerate.
Recipe by The Holzmanns at http://hannahholzmann.com/mini-cherry-cheesecake-bites/