You will need:
- 4 thawed chicken breasts
- 1/2 cup lemon juice
- 1 lemon
- garlic powder or TS garlic garlic
- your favorite rice
Place 4 chicken breasts in a 9 by 11 baking dish. Pour lemon juice over chicken. Season chicken breasts with as much pepper and garlic powder as you would like. If you are using TS garlic garlic, use about 1 tablespoon. Slice the lemon and place a slice on each chicken breast. Cover and let marinade in fridge for at least 4 hours.
Bake at 350° for 50 minutes. Serve over rice.
Easy easy easy! This is a favorite in our house. Pairs perfectly with steamed broccoli for a healthy meal.