Pepper steak over rice

Pepper steak

You will need:

Pound beef to tenderize. Cut beef into thin strips. Brown beef in oil in skillet.

Transfer to slow cooker. Combine soy sauce, Garlic Garlic, Onion Onion, sugar, salt, pepper and ginger in a bowl. Pour over meat.

Cover, cook on low for 5-6 hours. Add green peppers and tomatoes. Cook for another hour. Serve over your favorite rice.

I mainly just tried this recipe because it looked easy and I knew my husband would like it but WOW this was amazing! The steak had the best flavor! Highly recommend this one for your entire family!