- 1 lb stew meat
- 8 ounces cream cheese
- 1 tablespoon TS spinach & herb dip mix
- 1 tablespoon TS garlic garlic
- 1 tablespoon TS onion onion
- 2 cups beef broth (or 2 beef bouillon cubes dissolved in 2 cups water)
- 1 cup mushrooms
Place stew meat, garlic garlic, onion onion, beef broth, and mushrooms in your slow cooker on low heat. Heat for at least 6 hours but up to 8.
Mix cream cheese with spinach & herb dip mix and mix with beef mixture right before serving. Serve over noodles.
It may not look super appetizing, but I promise you, it is delicious.
*Tastefully Simple now has a single serving of Garlic Garlic (which is what I use in most of my recipes) that you can purchase for only $1.99! Really exciting for all of you who have been wanting to try it out! Here is the link Garlic Garlic single serving packet.