Merlot marinated steaks

Pour Tastefully Simple’s Merlot sauce over steaks and leave them out at room temperature for at least two hours. Sprinkle with seasoned salt and a little salt and pepper. Grill & serve with creamed spinach & baby reds.

The flavor of this merlot sauce is perfection. This is my go-to marinade for steaks, so simple but tastes so gourmet.

You can order merlot sauce here and seasoned salt here.

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