Shrimp dip

You will need:

  • 1 tablespoon melted butter
  • 1 tablespoon finely chopped onion
  • 1 teaspoon parsley flakes
  • 1 teaspoon lemon juice
  • 1 teaspoon celery seed
  • 14 ounce can shrimp pieces finely chopped
  • 4-5 tablespoons mayonaise

Mix all ingredients together, adding the mayo as you go. Serve over crackers or with veggies.

Let me tell you, this shrimp dip is fabulous! I despise shrimp dip and all of its fishiness but this dip is different. This is a must try!

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Crock-pot italian shrimp & veggie pasta

Pasta

You will need:

Combine all ingredients except for the shrimp in slow cooker. Cook on low for 5 hours or until veggies are tender. Add shrimp and cook on low an additional hour. Serve over pasta and top with parmesan cheese.

This was SO simple! I tripled the recipe so we would have left overs. Everyone in our family loved this recipe, although next time I would make it with chicken.

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